New Video ~ Kat’s Favorite Morning Mocha Smoothie!

Karena and I have always loved cooking together, sharing our favorite recipes, and inventing new ones! When we first met, we immediately bonded over our love for pancakes, and smoothies…and so many other delicious foods!! One of my favorite parts of filming this Series was getting back in the kitchen with Karena and cooking for each other!

Today I made one of my go-to smoothie recipes. It’s a dreamy mix of chocolate and espresso…two of my faves 😻  I whip up this smoothie when I need a delish pick-me-up, if I want a breakfast on the go, or anytime I’m feeling like a creamy, chocolate brownie treat! It’s made with our plant-based, non-GMO Chocolate Tone It Up Protein (grab it at Target!) so this smoothie doubles as a refreshing and nutrient-packed post-workout meal!

Make this smoothie for you and your girl and share your pics with us on Insta!

xxo,

Kat

You can also watch on YouTube & Apple TV HERE!

Morning Mocha Smoothie

Serves 2

Ingredients:

2 scoops chocolate Tone It Up Protein

1 cup frozen cauliflower rice

1 handful of ice

2 shots of espresso

2 Tbsp. espresso beans

2 cups unsweetened almond milk

1 Tbsp. chocolate covered espresso beans on the top per serving (optional)

Directions: 

1. Combine all ingredients other than the espresso beans in a blender and blend until smooth.

2. Pour into two glasses and top with 1 Tbsp. chocolate covered espresso beans per serving.

Nutrition Facts (per serving):

17g protein / 7g carbs / 5g fat / 6g fiber / 144 calories

When you join the Tone It Up Nutrition Plan you’ll gain access to thousands of delicious recipes just like this one! Sign up here to get your Lifestyle Kit with everything you need for your healthy, balanced, confident lifestyle!

COMMENTS 21

  1. Is there any possible way to buy these tie die leggings?! Are there any still out there?

    1. Hi babe! The tie-dye leggings are sold out but Avocado has similar ones and we’ll have more new apparel for you soon ;)

  2. Hi, is the TIU protein going to be available internationally again anytime soon? I absolutely love it but can’t get it to the UK :(

  3. Loved this recipe for the morning before heading to work, I tried it with coconut protein and without the cauliflower rice and it tasted amazing! :-) Only my man did not really like it…more for me! :-)

  4. Hi K&K! I love y’all and have been a huge fan for years! Ok, my question is, have you made a coffee smoothie with fruit? I’ve made a banana mocha smoothie before that turned out great but I’m not sure if other fruits would work. Like blueberries (my go to lol) or strawberries? Thank y’all! Love y’all!

  5. Hey K&K :) I live in the uk and struggle to find cauliflower rice – can I buy a cauliflower, chop it up and then freeze it for smoothies like we do with bananas? I’ve also started the nutrition plan but feel hungry and tired – it has made me realise I rely on sugary foods a lot to get me through the day so is it normal to feel this way as it gets out of my system? I also went veggie a few months so that may be contributing as I figure out substitutions! Love you girls and this community you’ve created! <3 xxx

    1. Hi babe! Yes, you can chop and freeze cauliflower. You can also stick with banana if you prefer it ;) When you’re first making the transition to less sugary foods, it can be an adjustment for your body. We definitely recommend upping your water intake and also checking out the Calorie Add-Ons section in your Nutrition Plan if you’re feeling hungry. The most important thing is to listen to your body as you adjust. xxo

      1. Brilliant, thank you! Also you girls are soooo awesome at replying, thank you so much!!
        Not grabbing sugary food to get me through the day has been difficult but after just a week I am feeling so much better and aren’t craving it as much anymore! I love this healthy food! :D xxx

  6. Can I replace the 2 T espresso beans with the same amount of cacao nibs?

  7. Hi K&K!!! I’m short on time in the morning before work & don’t want to wake my sister (she works nights, I work mornings). If I make this the night before will it be okay in the morning?

    1. Hey babe! The texture is best if you blend it right before enjoying but to save time, we put all the ingredients in a mason jar to get ’em ready the night before.

  8. Hi K&K!
    I can’t seem to find frozen cauliflower in my supermarket! Should I chop or process my cauliflower and should I cook it before or after?
    Thank youuu!

    1. Hey babe! You can use a food processor. Here’s how: Cut the cauliflower into 1 to 2-inch florets. Add about 4 cups of florets to a food processor (depending on the size of your processor). Pulse the cauliflower until small pieces are formed. You may need to stop periodically and scrape the sides of the bowl. If you don’t have a food processor, you can also do this by mincing with a chef’s knife but this will take longer. After, you can freeze for smoothies or cook for meal prep! xxo

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