chopped toasted almonds or walnuts for serving, optional
STEP 1: Preheat oven to 350° degrees. Lightly spray an ovenproof ramekin or bowl. In a small mixing bowl, whisk together oats, sugar, cinnamon, baking powder, and salt. In a separate bowl, whisk together milk, mashed banana, egg white, and vanilla extract. Pour dry ingredients into wet and stir until combined. Pour mixture into prepared bowl. Bake for 20 minutes, or until oatmeal is puffed and set.
STEP 2: Serve warm with maple syrup, agave nectar, toasted almonds, chopped walnuts, a sliced banana -- whatever strikes your fancy!
This inventive twist on oatmeal, featured from the recipe section of the Tone It Up Community really caught our attention!
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